by veglady | Oct 14, 2010 | Products, Travel and Dining
“What do you eat?” is a question often asked of vegans, so I decided to share some of the products brought home from a mini-shopping spree at San Diego’s gem, People’s Organic Foods Market. Here is a glance into some of the favorite foods of a...
by veglady | May 13, 2010 | Animals, People, Travel and Dining
I had the pleasure last year of meeting and recently interviewing Erica Meier, Executive Director of Compassion Over Killing (COK). Vegan for the last 15 years, Meier leads a team of staff and volunteers highly dedicated to helping animals. COK is a powerful voice...
by veglady | Mar 22, 2010 | Events
March 20 was the 25th anniversary of the globally celebrated Meatout Day. For this event, different organizations around the world give out vegetarian and vegan food samples and information, hold cooking demos and more, to help people with becoming a vegetarian for at...