by veglady | Feb 20, 2014 | Travel and Dining, Wellness
People sometimes ask vegetarians or vegans “if you were stuck on an island and could only have a few foods for days on end, what would you eat?” No matter how you eat, have you pondered this question? My latest response is avocados (and coconuts). Not only...
by veglady | Jun 20, 2012 | Travel and Dining
Summer is here, which means many people head off for vacations in various parts of the world. Whether you are venturing to Kenya or doing a more economical staycation, you might enjoy my solo trip full of animals and adventures in Costa Rica and Nicaragua back in...
by veglady | Dec 23, 2008 | Travel and Dining
Click here to view my latest article on my trip to Costa Rica and Nicaragua. This article was originally printed in Vision Magazine.
by veglady | Nov 7, 2008 | Travel and Dining
By Paige Newman, Exclusive to VegDining.com After two months touring much of Costa Rica and southern Nicaragua, I found vegetarians would have an easier time than vegans in carnivorous Central America. Sometimes gallo pinto (mixed rice and beans) is a reliable meal,...