Inspiration from a Lifelong Vegetarian
– Writing and Photos

Scenes from Guadalajara

Scenes from Guadalajara

Guadalajara is the second biggest city in Mexico, so we could only see so much in a week, but what we explored was impressive. Colorful sculptures, fountains, historic buildings, and great walkable plazas add a lot to the bustling city. Nearby art-filled Tlaquepaque...

Knockout Kauai

Knockout Kauai

Words cannot describe the outstanding scenery in Kauai, the oldest island in Hawaii. My Los-Angeles based parents made "The Garden Isle" home many years ago around the time of Hurricane Iniki in 1992. I have been fortunate enough to travel there many times. Every...

Sugar: Sweet Friend or Foe?

Sugar: Sweet Friend or Foe?

Cookies, ice cream, donuts, cereal, sodas, and countless other treats are frequent and challenging temptations for many people. It can be hard to resist these products found in so many settings from grocery stores to movie theaters and birthday parties. However, the...

Paige has a B.A. in English: Creative Writing and her articles have appeared in VegNews, VegDining.com, Vision Magazine, and other publications. She has experience editing remotely with global teams.

One of her longtime interests is promoting a wholesome lifestyle and diet. She became a vegetarian at the young age of four and later transitioned to plant-based in 1991. After volunteering with EarthSave International and other health and environmental organizations, she founded a chapter of the Vegetarian Society of Colorado. Paige is also passionate about empowering people in need from around the world. She has an extensive nonprofit background and received a certificate in nonprofit management from the University of San Diego.

Having traveled all over Latin America, Paige speaks Spanish fluently. She has also ventured through East Africa and Europe and loves motivating people to explore new foods and cultures.